Next Cooking Lesson May 30th, 2013

Come have dinner while Chef Jordan and Pastry Chef Becca teach all about different breads!  Enjoy a 5 course Cooking Demo!

6PM, $60 per person, please call for reservations


Every Thursday Wine Club

Bring wine from your Cellar to enjoy with a custom 3 course Dinner paired with your wine!  Please call for details


Open Wednesday - Sunday

(Restaurant closed Monday and Tuesday)

5:30 - 10:00 p.m.

INN ALWAYS OPEN



28 South Harrison Street - Easton, MD 21601

410 770 3300 phone / info@bartlettpearinn.com